Keyword Index

A

  • Aerobic deterioration Aerobic Stability of Corn Silages Inoculated with Novel isolate of Lactic acid bacteria separated from Various Sources [Volume 14, Issue 3, 2022, Pages 359-377]
  • Aerobic stability Aerobic Stability of Corn Silages Inoculated with Novel isolate of Lactic acid bacteria separated from Various Sources [Volume 14, Issue 3, 2022, Pages 359-377]
  • Afshari Comparison of reproductive performance of imported ewes and Iranian ewes using the method of artificial insemination [Volume 14, Issue 1, 2022, Pages 43-53]
  • Antibacterial activity Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from the Gut of Honeybees Apis mellifera [Volume 14, Issue 1, 2022, Pages 131-146]
  • Antibodies Effects of Kallequchi Pistachio Green Hull (Pistacia vera) and Its Processed with Urea on Performance, Immune Response, and Blood Biochemical Indices and Jejunal Morphology in Broiler Chickens [Volume 14, Issue 3, 2022, Pages 379-398]
  • Antioxidant The effect of kefir and peppermint extract (Mentha pipperita) extract in drinking water on performance, lipid profiles, thyroid hormones and testosterone hormone of Japanese quail [Volume 14, Issue 1, 2022, Pages 83-95]
  • Antioxidant Effect of pentoxifylline antioxidant supplementation on improvement of sperm motility parameters in non-breeding season [Volume 14, Issue 1, 2022, Pages 55-64]
  • Antioxidant activity Effect of different sources of organic and inorganic manganese on productive performance, antioxidant status, immune system and bone strength in aged laying hens (82 to 94 weeks) [Volume 14, Issue 1, 2022, Pages 97-107]

B

  • Biochar Effects of Biochar with Vitamin C as Replacement of Dietary Mineral Supplements on Performance and Egg Shell Quality of Laying Hens [Volume 14, Issue 3, 2022, Pages 399-412]
  • Biological additives The Effects of Different Biological Additives on Chemical Composition and Fermentation Characteristics of Corn Silage [Volume 14, Issue 1, 2022, Pages 1-12]
  • Blood lipid parameters Effects of L-Carnitine and Emulsifier in Low Energy Diets on Growth Performance, Nutrient Digestibility, Blood Biochemical Parameters and Meat Oxidative Stability of Broiler Chickens [Volume 14, Issue 4, 2022, Pages 531-547]
  • Blood parameter Effects of different forage sources on feeding behavior, Milk production and blood parameters of Murciano-Granadina dairy goats [Volume 14, Issue 2, 2022, Pages 163-173]
  • Blood parameters The effect of different levels and methods of flaxseed processing on growth performance, nutrient digestibility, blood parameters and sheep ruminant behavior [Volume 14, Issue 1, 2022, Pages 13-26]
  • Blood parameters Effect of adding different levels Ziziphora tenuior on performance, blood parameters and fecal score of Sistani neonatal kids [Volume 14, Issue 2, 2022, Pages 175-187]
  • BMP2 Evaluation of BMP2 Gene Exon 1 Polymorphism and its Effect on Weight of Tail in Fat-tailed Lori Bakhtiari Sheep [Volume 14, Issue 3, 2022, Pages 439-446]
  • Bone Effect of different sources of organic and inorganic manganese on productive performance, antioxidant status, immune system and bone strength in aged laying hens (82 to 94 weeks) [Volume 14, Issue 1, 2022, Pages 97-107]
  • Broiler Effects of different levels of dietary fiber and fat on the growth performance of young broiler chicks using response surface methodology [Volume 14, Issue 2, 2022, Pages 237-254]
  • Broiler chicken Investigation on substitution possibility of proteinous mixture with soybean meal and multi-enzyme supplementation on broiler performance [Volume 14, Issue 2, 2022, Pages 201-219]
  • Broiler Chickens Effects of L-Carnitine and Emulsifier in Low Energy Diets on Growth Performance, Nutrient Digestibility, Blood Biochemical Parameters and Meat Oxidative Stability of Broiler Chickens [Volume 14, Issue 4, 2022, Pages 531-547]
  • Broiler chicks Effects of Kallequchi Pistachio Green Hull (Pistacia vera) and Its Processed with Urea on Performance, Immune Response, and Blood Biochemical Indices and Jejunal Morphology in Broiler Chickens [Volume 14, Issue 3, 2022, Pages 379-398]
  • Broilers Comparative effects of Mentha piperita extract, vitamin E, vitamin C, probiotic and antibiotic on performance and immune response of broilers under heat stress [Volume 14, Issue 2, 2022, Pages 221-236]
  • Broilers Effects of Yarrow (Achillea millefolium) Essential Oil Compared with Growth Promoter Antibiotic and Probiotic on Growth Performance, Meat Quality, and Immune Response of Broiler Chickens [Volume 14, Issue 3, 2022, Pages 413-425]
  • By-products Effect of Different Levels of Pellet Binder and Poultry by-Product Meal on Performance, Carcass Quality and Serum Parameters of Broiler Chicken [Volume 14, Issue 4, 2022, Pages 549-563]

C

  • Calf The Effect of Flaxseed Oil Supplementation and Injection of Vitamins (A, D3, E) on the Performance and Blood Metabolites of Suckling Calves [Volume 14, Issue 3, 2022, Pages 305-315]
  • Calf Effect of Short-Term Supplementation of N-3 PUFA on the Acute Phase Response of Holstein Calves [Volume 14, Issue 4, 2022, Pages 471-486]
  • Canola meal Investigation on substitution possibility of proteinous mixture with soybean meal and multi-enzyme supplementation on broiler performance [Volume 14, Issue 2, 2022, Pages 201-219]
  • Central composite design Effects of different levels of dietary fiber and fat on the growth performance of young broiler chicks using response surface methodology [Volume 14, Issue 2, 2022, Pages 237-254]
  • Chlorine Investigation Quality of Water Used in Poultry Farms in Noorabad City of Fars Province and Its Neighboring Rural Areas [Volume 14, Issue 1, 2022, Pages 121-130]
  • Cholesterol Effects of Kallequchi Pistachio Green Hull (Pistacia vera) and Its Processed with Urea on Performance, Immune Response, and Blood Biochemical Indices and Jejunal Morphology in Broiler Chickens [Volume 14, Issue 3, 2022, Pages 379-398]
  • Cholesterol Effect of Different Levels of Pellet Binder and Poultry by-Product Meal on Performance, Carcass Quality and Serum Parameters of Broiler Chicken [Volume 14, Issue 4, 2022, Pages 549-563]
  • Colonization Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from the Gut of Honeybees Apis mellifera [Volume 14, Issue 1, 2022, Pages 131-146]
  • Common urea The effect of slow-release urea sources on digestibility of nutrients and growth performance of fattening lambs fed rations containing low-quality forage [Volume 14, Issue 2, 2022, Pages 189-200]
  • Copper nanoxide Evaluation of the Effects of Copper Nanoxide and Celmanax Prebiotic on Growth Performance and Blood Cell Count in Holstein Suckling Calves [Volume 14, Issue 4, 2022, Pages 459-470]
  • Corn silage The Effects of Different Biological Additives on Chemical Composition and Fermentation Characteristics of Corn Silage [Volume 14, Issue 1, 2022, Pages 1-12]
  • Cytochrome b Molecular Diversity and Phylogenetic Analysis of Turkmen Camel and Different Species of Camels based on CYTB Gene Sequence [Volume 14, Issue 3, 2022, Pages 447-457]

D

  • Dairy cow Effect of Insemination Time in Pre- and Post-Milking on Pregnancy Rate of Isfahan Holstein Cows [Volume 14, Issue 4, 2022, Pages 593-602]
  • Days to first service Genetic analysis of production and reproduction traits of Isfahan Holstein dairy cows under heat stress conditions [Volume 14, Issue 2, 2022, Pages 267-281]
  • Degradability Effect of Harvest Stage and Ratio of Forage Sorghum to Corn Silage on Its Nutritional Value and Degradability [Volume 14, Issue 4, 2022, Pages 487-504]

E

  • Economic value of diet The effect of slow-release urea sources on digestibility of nutrients and growth performance of fattening lambs fed rations containing low-quality forage [Volume 14, Issue 2, 2022, Pages 189-200]
  • Effective Microorganisms The Effects of Different Biological Additives on Chemical Composition and Fermentation Characteristics of Corn Silage [Volume 14, Issue 1, 2022, Pages 1-12]
  • Egg shell quality Effects of Biochar with Vitamin C as Replacement of Dietary Mineral Supplements on Performance and Egg Shell Quality of Laying Hens [Volume 14, Issue 3, 2022, Pages 399-412]
  • Emulsifier Effects of L-Carnitine and Emulsifier in Low Energy Diets on Growth Performance, Nutrient Digestibility, Blood Biochemical Parameters and Meat Oxidative Stability of Broiler Chickens [Volume 14, Issue 4, 2022, Pages 531-547]
  • Estrus Synchronization Comparison of reproductive performance of imported ewes and Iranian ewes using the method of artificial insemination [Volume 14, Issue 1, 2022, Pages 43-53]

F

  • Fat Effects of different levels of dietary fiber and fat on the growth performance of young broiler chicks using response surface methodology [Volume 14, Issue 2, 2022, Pages 237-254]
  • Fat Digestibility Effects of L-Carnitine and Emulsifier in Low Energy Diets on Growth Performance, Nutrient Digestibility, Blood Biochemical Parameters and Meat Oxidative Stability of Broiler Chickens [Volume 14, Issue 4, 2022, Pages 531-547]
  • Fat-soluble vitamins The Effect of Flaxseed Oil Supplementation and Injection of Vitamins (A, D3, E) on the Performance and Blood Metabolites of Suckling Calves [Volume 14, Issue 3, 2022, Pages 305-315]
  • Fat tail Evaluation of BMP2 Gene Exon 1 Polymorphism and its Effect on Weight of Tail in Fat-tailed Lori Bakhtiari Sheep [Volume 14, Issue 3, 2022, Pages 439-446]
  • FCR (Food Coefficient Return) Economic analysis of production period of broiler breeding in Kurdistan province “A case of Sanandaj, Kamyaran and Divandareh cities” [Volume 14, Issue 2, 2022, Pages 255-266]
  • Fecal score Effect of adding different levels Ziziphora tenuior on performance, blood parameters and fecal score of Sistani neonatal kids [Volume 14, Issue 2, 2022, Pages 175-187]
  • Feed efficiency Expression of Serine Biosynthesis Pathway Genes in Breast Muscles of Iranian Native Turkeys with Divergent Feed Efficiency [Volume 14, Issue 3, 2022, Pages 427-437]
  • Feeding Behavior Effects of different forage sources on feeding behavior, Milk production and blood parameters of Murciano-Granadina dairy goats [Volume 14, Issue 2, 2022, Pages 163-173]
  • Feeding Behavior Effect of Free-Choice Provision of Alfalfa, Prangos ferulacea and Concentrate on Digestibility and Feeding Behavior of Arab Male Lambs [Volume 14, Issue 4, 2022, Pages 505-518]
  • Fermentation The Effects of Different Biological Additives on Chemical Composition and Fermentation Characteristics of Corn Silage [Volume 14, Issue 1, 2022, Pages 1-12]
  • Fermentation Characteristics Investigating Nutritional Value of Bassia scoparia Seed in vitro for Ruminants Nutrition in Arid and Semi-Arid Regions [Volume 14, Issue 3, 2022, Pages 345-357]
  • Fermentation products Aerobic Stability of Corn Silages Inoculated with Novel isolate of Lactic acid bacteria separated from Various Sources [Volume 14, Issue 3, 2022, Pages 359-377]
  • Fertility rate Comparison of reproductive performance of imported ewes and Iranian ewes using the method of artificial insemination [Volume 14, Issue 1, 2022, Pages 43-53]
  • Fiber Effects of different levels of dietary fiber and fat on the growth performance of young broiler chicks using response surface methodology [Volume 14, Issue 2, 2022, Pages 237-254]
  • Filamentous fungi Aerobic Stability of Corn Silages Inoculated with Novel isolate of Lactic acid bacteria separated from Various Sources [Volume 14, Issue 3, 2022, Pages 359-377]
  • Fish oil Effect of Short-Term Supplementation of N-3 PUFA on the Acute Phase Response of Holstein Calves [Volume 14, Issue 4, 2022, Pages 471-486]
  • Flaxseed The effect of different levels and methods of flaxseed processing on growth performance, nutrient digestibility, blood parameters and sheep ruminant behavior [Volume 14, Issue 1, 2022, Pages 13-26]
  • Flaxseed Oil The effect of zinc-methionine supplementation to diets containing unsaturated fat on growth performance, health status and some blood parameters of suckling Holstein calves [Volume 14, Issue 2, 2022, Pages 147-162]
  • Flaxseed Oil The Effect of Flaxseed Oil Supplementation and Injection of Vitamins (A, D3, E) on the Performance and Blood Metabolites of Suckling Calves [Volume 14, Issue 3, 2022, Pages 305-315]
  • Forage Fitting of some Nonlinear Models for Predicting Ruminal Fermentation Kinetics in Different Forages [Volume 14, Issue 4, 2022, Pages 519-530]
  • Free choice Effect of Free-Choice Provision of Alfalfa, Prangos ferulacea and Concentrate on Digestibility and Feeding Behavior of Arab Male Lambs [Volume 14, Issue 4, 2022, Pages 505-518]
  • Frozen-thawed sperm Improving of frozen-thawed sperm quality in commercial broiler breeder roosters challenged with dexamethasone using diet vitamin E supplementation [Volume 14, Issue 1, 2022, Pages 109-120]

G

  • Gas production Evaluation of chemical composition, gas production and digestibility of Lathyrus sativus grain treated using different heat-processing by in vitro and in situ experiments [Volume 14, Issue 1, 2022, Pages 27-41]
  • Gas production test Fitting of some Nonlinear Models for Predicting Ruminal Fermentation Kinetics in Different Forages [Volume 14, Issue 4, 2022, Pages 519-530]
  • Gene expression Expression of Serine Biosynthesis Pathway Genes in Breast Muscles of Iranian Native Turkeys with Divergent Feed Efficiency [Volume 14, Issue 3, 2022, Pages 427-437]
  • Genetic and Phenotypic Trends Genetic analysis of production and reproduction traits of Isfahan Holstein dairy cows under heat stress conditions [Volume 14, Issue 2, 2022, Pages 267-281]
  • Genetic diversity Molecular Diversity and Phylogenetic Analysis of Turkmen Camel and Different Species of Camels based on CYTB Gene Sequence [Volume 14, Issue 3, 2022, Pages 447-457]
  • Genetic variance Genome-wide association study for economic important traits in Japanese quail-comparison of multi-step BayesB and the single-step GBLUP methods [Volume 14, Issue 2, 2022, Pages 283-294]
  • Genome scan Genome-wide association study for economic important traits in Japanese quail-comparison of multi-step BayesB and the single-step GBLUP methods [Volume 14, Issue 2, 2022, Pages 283-294]
  • Genomic window Genome-wide association study for economic important traits in Japanese quail-comparison of multi-step BayesB and the single-step GBLUP methods [Volume 14, Issue 2, 2022, Pages 283-294]
  • Glaucium flavum Crants Evaluation of hydroalcoholic extract of Glaucium flavum on hematological parameters in male rat [Volume 14, Issue 2, 2022, Pages 295-303]
  • Gonad Index The effect of Dietary L-carnitine on Semen Quality Parameters and Gonadosomatic and Hepatosomatic Indexes in Broiler Breeder [Volume 14, Issue 4, 2022, Pages 583-592]
  • Goodness of fit Fitting of some Nonlinear Models for Predicting Ruminal Fermentation Kinetics in Different Forages [Volume 14, Issue 4, 2022, Pages 519-530]
  • Group Effect of Group and Individual Breeding on Performance, Blood Parameters, Ruminal Fermentation, Behavior and Health of Dairy Calves [Volume 14, Issue 3, 2022, Pages 317-331]
  • Group The Influence of Temperature and Storage Time of Obtaining Eggs on Chick Birth in the Incubator [Volume 14, Issue 4, 2022, Pages 603-609]
  • Growth performance Effect of Nigella Sativa meal with multi enzyme on growth performance and blood biochemical parameters of broiler chickens [Volume 14, Issue 1, 2022, Pages 65-81]
  • Growth performance Evaluation of the Effects of Copper Nanoxide and Celmanax Prebiotic on Growth Performance and Blood Cell Count in Holstein Suckling Calves [Volume 14, Issue 4, 2022, Pages 459-470]

H

  • Halophytes Investigating Nutritional Value of Bassia scoparia Seed in vitro for Ruminants Nutrition in Arid and Semi-Arid Regions [Volume 14, Issue 3, 2022, Pages 345-357]
  • Heat stress Genetic analysis of production and reproduction traits of Isfahan Holstein dairy cows under heat stress conditions [Volume 14, Issue 2, 2022, Pages 267-281]
  • Heat stress Comparative effects of Mentha piperita extract, vitamin E, vitamin C, probiotic and antibiotic on performance and immune response of broilers under heat stress [Volume 14, Issue 2, 2022, Pages 221-236]
  • Hematological Parameter Evaluation of hydroalcoholic extract of Glaucium flavum on hematological parameters in male rat [Volume 14, Issue 2, 2022, Pages 295-303]
  • High concentrate diet Investigating Nutritional Value of Bassia scoparia Seed in vitro for Ruminants Nutrition in Arid and Semi-Arid Regions [Volume 14, Issue 3, 2022, Pages 345-357]
  • Holstein calves The effect of zinc-methionine supplementation to diets containing unsaturated fat on growth performance, health status and some blood parameters of suckling Holstein calves [Volume 14, Issue 2, 2022, Pages 147-162]
  • Honeybees Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from the Gut of Honeybees Apis mellifera [Volume 14, Issue 1, 2022, Pages 131-146]
  • Housing Effect of Group and Individual Breeding on Performance, Blood Parameters, Ruminal Fermentation, Behavior and Health of Dairy Calves [Volume 14, Issue 3, 2022, Pages 317-331]
  • Humic acid Effects of Biochar with Vitamin C as Replacement of Dietary Mineral Supplements on Performance and Egg Shell Quality of Laying Hens [Volume 14, Issue 3, 2022, Pages 399-412]

I

  • Ileum Effect of Different Levels of Pellet Binder and Poultry by-Product Meal on Performance, Carcass Quality and Serum Parameters of Broiler Chicken [Volume 14, Issue 4, 2022, Pages 549-563]
  • Immune response Comparative effects of Mentha piperita extract, vitamin E, vitamin C, probiotic and antibiotic on performance and immune response of broilers under heat stress [Volume 14, Issue 2, 2022, Pages 221-236]
  • Immune system Effect of different sources of organic and inorganic manganese on productive performance, antioxidant status, immune system and bone strength in aged laying hens (82 to 94 weeks) [Volume 14, Issue 1, 2022, Pages 97-107]
  • Incubator The Influence of Temperature and Storage Time of Obtaining Eggs on Chick Birth in the Incubator [Volume 14, Issue 4, 2022, Pages 603-609]
  • Individual Effect of Group and Individual Breeding on Performance, Blood Parameters, Ruminal Fermentation, Behavior and Health of Dairy Calves [Volume 14, Issue 3, 2022, Pages 317-331]
  • Interaction Effect of Lysophospholipid (LPLs) Supplementation in Diets Differing in Fat Sources on Blood Parameters, Intestinal Morphology, Ceca Microbiome and Performance in Broiler Chicks during Starter Period [Volume 14, Issue 4, 2022, Pages 565-582]
  • Intestinal morphology Effect of Different Levels of Pellet Binder and Poultry by-Product Meal on Performance, Carcass Quality and Serum Parameters of Broiler Chicken [Volume 14, Issue 4, 2022, Pages 549-563]

J

  • Japanese quail The effect of kefir and peppermint extract (Mentha pipperita) extract in drinking water on performance, lipid profiles, thyroid hormones and testosterone hormone of Japanese quail [Volume 14, Issue 1, 2022, Pages 83-95]

K

  • Keeping The Influence of Temperature and Storage Time of Obtaining Eggs on Chick Birth in the Incubator [Volume 14, Issue 4, 2022, Pages 603-609]
  • Killing age Economic analysis of production period of broiler breeding in Kurdistan province “A case of Sanandaj, Kamyaran and Divandareh cities” [Volume 14, Issue 2, 2022, Pages 255-266]
  • Kochia seed Investigating Nutritional Value of Bassia scoparia Seed in vitro for Ruminants Nutrition in Arid and Semi-Arid Regions [Volume 14, Issue 3, 2022, Pages 345-357]

L

  • Lalsil The Effects of Different Biological Additives on Chemical Composition and Fermentation Characteristics of Corn Silage [Volume 14, Issue 1, 2022, Pages 1-12]
  • Lathyrus sativus Evaluation of chemical composition, gas production and digestibility of Lathyrus sativus grain treated using different heat-processing by in vitro and in situ experiments [Volume 14, Issue 1, 2022, Pages 27-41]
  • Laying hen Effects of Biochar with Vitamin C as Replacement of Dietary Mineral Supplements on Performance and Egg Shell Quality of Laying Hens [Volume 14, Issue 3, 2022, Pages 399-412]
  • Laying hen Effect of different sources of organic and inorganic manganese on productive performance, antioxidant status, immune system and bone strength in aged laying hens (82 to 94 weeks) [Volume 14, Issue 1, 2022, Pages 97-107]
  • L-Carnitine The effect of Dietary L-carnitine on Semen Quality Parameters and Gonadosomatic and Hepatosomatic Indexes in Broiler Breeder [Volume 14, Issue 4, 2022, Pages 583-592]
  • L-Carnitine Effects of L-Carnitine and Emulsifier in Low Energy Diets on Growth Performance, Nutrient Digestibility, Blood Biochemical Parameters and Meat Oxidative Stability of Broiler Chickens [Volume 14, Issue 4, 2022, Pages 531-547]
  • Lipid profiles Effects of Kallequchi Pistachio Green Hull (Pistacia vera) and Its Processed with Urea on Performance, Immune Response, and Blood Biochemical Indices and Jejunal Morphology in Broiler Chickens [Volume 14, Issue 3, 2022, Pages 379-398]
  • Lipopolysaccharide Effect of Short-Term Supplementation of N-3 PUFA on the Acute Phase Response of Holstein Calves [Volume 14, Issue 4, 2022, Pages 471-486]
  • Lori Bakhtiari sheep Evaluation of BMP2 Gene Exon 1 Polymorphism and its Effect on Weight of Tail in Fat-tailed Lori Bakhtiari Sheep [Volume 14, Issue 3, 2022, Pages 439-446]

M

  • Manganese Effect of different sources of organic and inorganic manganese on productive performance, antioxidant status, immune system and bone strength in aged laying hens (82 to 94 weeks) [Volume 14, Issue 1, 2022, Pages 97-107]
  • Meat quality Effects of Yarrow (Achillea millefolium) Essential Oil Compared with Growth Promoter Antibiotic and Probiotic on Growth Performance, Meat Quality, and Immune Response of Broiler Chickens [Volume 14, Issue 3, 2022, Pages 413-425]
  • Meat shelf life Effects of L-Carnitine and Emulsifier in Low Energy Diets on Growth Performance, Nutrient Digestibility, Blood Biochemical Parameters and Meat Oxidative Stability of Broiler Chickens [Volume 14, Issue 4, 2022, Pages 531-547]
  • Medicinal forage Effect of Free-Choice Provision of Alfalfa, Prangos ferulacea and Concentrate on Digestibility and Feeding Behavior of Arab Male Lambs [Volume 14, Issue 4, 2022, Pages 505-518]
  • Metrit Effect of Seidelitzia rosmarinus Decoction on Productive and Reproductive Performance of Fresh Holstein Dairy Cows [Volume 14, Issue 3, 2022, Pages 333-343]
  • Milk Effects of different forage sources on feeding behavior, Milk production and blood parameters of Murciano-Granadina dairy goats [Volume 14, Issue 2, 2022, Pages 163-173]
  • Milk production Effect of Seidelitzia rosmarinus Decoction on Productive and Reproductive Performance of Fresh Holstein Dairy Cows [Volume 14, Issue 3, 2022, Pages 333-343]
  • Milk test day Genetic analysis of production and reproduction traits of Isfahan Holstein dairy cows under heat stress conditions [Volume 14, Issue 2, 2022, Pages 267-281]
  • Morphometric Effect of Nigella Sativa meal with multi enzyme on growth performance and blood biochemical parameters of broiler chickens [Volume 14, Issue 1, 2022, Pages 65-81]
  • Multi Enzyme Effect of Nigella Sativa meal with multi enzyme on growth performance and blood biochemical parameters of broiler chickens [Volume 14, Issue 1, 2022, Pages 65-81]
  • Murciano-Granadina Effects of different forage sources on feeding behavior, Milk production and blood parameters of Murciano-Granadina dairy goats [Volume 14, Issue 2, 2022, Pages 163-173]

N

  • Neonatal kids Effect of adding different levels Ziziphora tenuior on performance, blood parameters and fecal score of Sistani neonatal kids [Volume 14, Issue 2, 2022, Pages 175-187]
  • Nigella Sativa Effect of Nigella Sativa meal with multi enzyme on growth performance and blood biochemical parameters of broiler chickens [Volume 14, Issue 1, 2022, Pages 65-81]
  • Non-linear Models Fitting of some Nonlinear Models for Predicting Ruminal Fermentation Kinetics in Different Forages [Volume 14, Issue 4, 2022, Pages 519-530]
  • Nutritional value Investigating Nutritional Value of Bassia scoparia Seed in vitro for Ruminants Nutrition in Arid and Semi-Arid Regions [Volume 14, Issue 3, 2022, Pages 345-357]

O

  • Odds ratio Effect of Insemination Time in Pre- and Post-Milking on Pregnancy Rate of Isfahan Holstein Cows [Volume 14, Issue 4, 2022, Pages 593-602]
  • Ovulation rate Comparison of reproductive performance of imported ewes and Iranian ewes using the method of artificial insemination [Volume 14, Issue 1, 2022, Pages 43-53]

P

  • PCR-SSCP Evaluation of BMP2 Gene Exon 1 Polymorphism and its Effect on Weight of Tail in Fat-tailed Lori Bakhtiari Sheep [Volume 14, Issue 3, 2022, Pages 439-446]
  • Pentoxifylline Effect of pentoxifylline antioxidant supplementation on improvement of sperm motility parameters in non-breeding season [Volume 14, Issue 1, 2022, Pages 55-64]
  • Peppermint extract Comparative effects of Mentha piperita extract, vitamin E, vitamin C, probiotic and antibiotic on performance and immune response of broilers under heat stress [Volume 14, Issue 2, 2022, Pages 221-236]
  • Performance The effect of different levels and methods of flaxseed processing on growth performance, nutrient digestibility, blood parameters and sheep ruminant behavior [Volume 14, Issue 1, 2022, Pages 13-26]
  • Performance Investigation on substitution possibility of proteinous mixture with soybean meal and multi-enzyme supplementation on broiler performance [Volume 14, Issue 2, 2022, Pages 201-219]
  • Performance Comparative effects of Mentha piperita extract, vitamin E, vitamin C, probiotic and antibiotic on performance and immune response of broilers under heat stress [Volume 14, Issue 2, 2022, Pages 221-236]
  • Performance Effect of Group and Individual Breeding on Performance, Blood Parameters, Ruminal Fermentation, Behavior and Health of Dairy Calves [Volume 14, Issue 3, 2022, Pages 317-331]
  • Pistachio Effects of Kallequchi Pistachio Green Hull (Pistacia vera) and Its Processed with Urea on Performance, Immune Response, and Blood Biochemical Indices and Jejunal Morphology in Broiler Chickens [Volume 14, Issue 3, 2022, Pages 379-398]
  • Plasma The effect of kefir and peppermint extract (Mentha pipperita) extract in drinking water on performance, lipid profiles, thyroid hormones and testosterone hormone of Japanese quail [Volume 14, Issue 1, 2022, Pages 83-95]
  • Polymorphism Evaluation of BMP2 Gene Exon 1 Polymorphism and its Effect on Weight of Tail in Fat-tailed Lori Bakhtiari Sheep [Volume 14, Issue 3, 2022, Pages 439-446]
  • Post-parturient cow Effect of Seidelitzia rosmarinus Decoction on Productive and Reproductive Performance of Fresh Holstein Dairy Cows [Volume 14, Issue 3, 2022, Pages 333-343]
  • Poultry Farms Investigation Quality of Water Used in Poultry Farms in Noorabad City of Fars Province and Its Neighboring Rural Areas [Volume 14, Issue 1, 2022, Pages 121-130]
  • Prebiotics Evaluation of the Effects of Copper Nanoxide and Celmanax Prebiotic on Growth Performance and Blood Cell Count in Holstein Suckling Calves [Volume 14, Issue 4, 2022, Pages 459-470]
  • Pregnant cows Effect of Seidelitzia rosmarinus Decoction on Productive and Reproductive Performance of Fresh Holstein Dairy Cows [Volume 14, Issue 3, 2022, Pages 333-343]
  • Probiotic The effect of kefir and peppermint extract (Mentha pipperita) extract in drinking water on performance, lipid profiles, thyroid hormones and testosterone hormone of Japanese quail [Volume 14, Issue 1, 2022, Pages 83-95]
  • Probiotic Evaluation of Probiotic Properties of Lactic Acid Bacteria Isolated from the Gut of Honeybees Apis mellifera [Volume 14, Issue 1, 2022, Pages 131-146]
  • Probiotic Effects of Yarrow (Achillea millefolium) Essential Oil Compared with Growth Promoter Antibiotic and Probiotic on Growth Performance, Meat Quality, and Immune Response of Broiler Chickens [Volume 14, Issue 3, 2022, Pages 413-425]

Q

  • Q12 Economic analysis of production period of broiler breeding in Kurdistan province “A case of Sanandaj, Kamyaran and Divandareh cities” [Volume 14, Issue 2, 2022, Pages 255-266]
  • Q120 Economic analysis of production period of broiler breeding in Kurdistan province “A case of Sanandaj, Kamyaran and Divandareh cities” [Volume 14, Issue 2, 2022, Pages 255-266]
  • Quail Genome-wide association study for economic important traits in Japanese quail-comparison of multi-step BayesB and the single-step GBLUP methods [Volume 14, Issue 2, 2022, Pages 283-294]

R

  • Rat Evaluation of hydroalcoholic extract of Glaucium flavum on hematological parameters in male rat [Volume 14, Issue 2, 2022, Pages 295-303]
  • Real-Time PCR Expression of Serine Biosynthesis Pathway Genes in Breast Muscles of Iranian Native Turkeys with Divergent Feed Efficiency [Volume 14, Issue 3, 2022, Pages 427-437]
  • Response surface methodology Effects of different levels of dietary fiber and fat on the growth performance of young broiler chicks using response surface methodology [Volume 14, Issue 2, 2022, Pages 237-254]
  • Romanov Comparison of reproductive performance of imported ewes and Iranian ewes using the method of artificial insemination [Volume 14, Issue 1, 2022, Pages 43-53]
  • Rooster Improving of frozen-thawed sperm quality in commercial broiler breeder roosters challenged with dexamethasone using diet vitamin E supplementation [Volume 14, Issue 1, 2022, Pages 109-120]
  • Rooster The effect of Dietary L-carnitine on Semen Quality Parameters and Gonadosomatic and Hepatosomatic Indexes in Broiler Breeder [Volume 14, Issue 4, 2022, Pages 583-592]
  • Rumen and intestine digestibility Evaluation of chemical composition, gas production and digestibility of Lathyrus sativus grain treated using different heat-processing by in vitro and in situ experiments [Volume 14, Issue 1, 2022, Pages 27-41]

S

  • Serine biosynthesis Expression of Serine Biosynthesis Pathway Genes in Breast Muscles of Iranian Native Turkeys with Divergent Feed Efficiency [Volume 14, Issue 3, 2022, Pages 427-437]
  • Sexual Maturity The effect of Dietary L-carnitine on Semen Quality Parameters and Gonadosomatic and Hepatosomatic Indexes in Broiler Breeder [Volume 14, Issue 4, 2022, Pages 583-592]
  • Sheep The effect of different levels and methods of flaxseed processing on growth performance, nutrient digestibility, blood parameters and sheep ruminant behavior [Volume 14, Issue 1, 2022, Pages 13-26]
  • Silage Effect of Harvest Stage and Ratio of Forage Sorghum to Corn Silage on Its Nutritional Value and Degradability [Volume 14, Issue 4, 2022, Pages 487-504]
  • Slow-release urea The effect of slow-release urea sources on digestibility of nutrients and growth performance of fattening lambs fed rations containing low-quality forage [Volume 14, Issue 2, 2022, Pages 189-200]
  • Sodium bentonite Effect of Different Levels of Pellet Binder and Poultry by-Product Meal on Performance, Carcass Quality and Serum Parameters of Broiler Chicken [Volume 14, Issue 4, 2022, Pages 549-563]
  • Sorghum Effect of Harvest Stage and Ratio of Forage Sorghum to Corn Silage on Its Nutritional Value and Degradability [Volume 14, Issue 4, 2022, Pages 487-504]
  • Soybean oil and Tallow Effect of Lysophospholipid (LPLs) Supplementation in Diets Differing in Fat Sources on Blood Parameters, Intestinal Morphology, Ceca Microbiome and Performance in Broiler Chicks during Starter Period [Volume 14, Issue 4, 2022, Pages 565-582]
  • Sperm The effect of Dietary L-carnitine on Semen Quality Parameters and Gonadosomatic and Hepatosomatic Indexes in Broiler Breeder [Volume 14, Issue 4, 2022, Pages 583-592]
  • Stress Effect of Insemination Time in Pre- and Post-Milking on Pregnancy Rate of Isfahan Holstein Cows [Volume 14, Issue 4, 2022, Pages 593-602]
  • Suckling calves Evaluation of the Effects of Copper Nanoxide and Celmanax Prebiotic on Growth Performance and Blood Cell Count in Holstein Suckling Calves [Volume 14, Issue 4, 2022, Pages 459-470]

T

  • Tallow Effect of Short-Term Supplementation of N-3 PUFA on the Acute Phase Response of Holstein Calves [Volume 14, Issue 4, 2022, Pages 471-486]
  • Temperature eggs The Influence of Temperature and Storage Time of Obtaining Eggs on Chick Birth in the Incubator [Volume 14, Issue 4, 2022, Pages 603-609]
  • Turkey Expression of Serine Biosynthesis Pathway Genes in Breast Muscles of Iranian Native Turkeys with Divergent Feed Efficiency [Volume 14, Issue 3, 2022, Pages 427-437]
  • Turkmen camel Molecular Diversity and Phylogenetic Analysis of Turkmen Camel and Different Species of Camels based on CYTB Gene Sequence [Volume 14, Issue 3, 2022, Pages 447-457]

V

  • Volatile fatty acids The effect of slow-release urea sources on digestibility of nutrients and growth performance of fattening lambs fed rations containing low-quality forage [Volume 14, Issue 2, 2022, Pages 189-200]

W

  • Water hardness Investigation Quality of Water Used in Poultry Farms in Noorabad City of Fars Province and Its Neighboring Rural Areas [Volume 14, Issue 1, 2022, Pages 121-130]
  • Welfare Effect of Group and Individual Breeding on Performance, Blood Parameters, Ruminal Fermentation, Behavior and Health of Dairy Calves [Volume 14, Issue 3, 2022, Pages 317-331]

Y

  • Yarrow Effects of Yarrow (Achillea millefolium) Essential Oil Compared with Growth Promoter Antibiotic and Probiotic on Growth Performance, Meat Quality, and Immune Response of Broiler Chickens [Volume 14, Issue 3, 2022, Pages 413-425]
  • Yeasts Aerobic Stability of Corn Silages Inoculated with Novel isolate of Lactic acid bacteria separated from Various Sources [Volume 14, Issue 3, 2022, Pages 359-377]

Z

  • Ziziphora tenuior Effect of adding different levels Ziziphora tenuior on performance, blood parameters and fecal score of Sistani neonatal kids [Volume 14, Issue 2, 2022, Pages 175-187]
  • Zn-Methionine The effect of zinc-methionine supplementation to diets containing unsaturated fat on growth performance, health status and some blood parameters of suckling Holstein calves [Volume 14, Issue 2, 2022, Pages 147-162]