Volume & Issue: Volume 10, Issue 3, Winter 2019 

Ruminant Nutrition

1. Effect of Live Bacterial Cultures on In Vitro Digestibility and Ruminal Fermentation Parameters

Pages 311-323

10.22067/ijasr.v10i3.41229

javad bayatkouhsar; Abdolmansoor Tahmasbi; abas ali Naserian; Reza Valizadeh; Rashid Safari


Genetics & breeding

3. Improving Genomic Evaluation of Holstein Cattle Using a Haplotype-Based Relationship Matrix

Pages 393-402

10.22067/ijasr.v10i3.66156

mehrnush forutan; Saied Ansari Mahyari; Flavio Schenkel; Mehdi Sargolzaei


Ruminant Nutrition

5. Role of Dietary Zinc Supplementation on Performance of Fattening Lamb: A Meta-Analysis

Pages 325-338

10.22067/ijasr.v10i3.54212

Neda Naghdi; Reza Valizadeh; Abbas Ali Naserian; Ahmad Asoodeh


Genetics & breeding

7. The Effect of Mitoproteum Genes on Breast Muscle Growth of Isfahan Native Chickens by RNA-seq Data

Pages 403-416

10.22067/ijasr.v10i3.66176

seyed nader albooshoke; Mojtaba Tahmoorespur; Mohammad Reza Bakhtiyarizadeh; Mohammad Reza Nassiry; Saied Esmaeilkhanian


Ruminant Nutrition

8. In Situ Rumen Degradability of Halophyte Plants Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinusas Individually or Mixed in Dromedary Camels

Pages 339-352

10.22067/ijasr.v10i3.63675

Akbar Abarghani; Morteza Chaji; Hormoz Mansouri; Morteza Mamouei; Khalil Mirzadeh; Hedayatollah Roshanfekr