Author = Mohammad Hassan Fathi Nasri
Number of Articles: 9
Investigation the buffering capacity of some native alkalizer and buffer compounds and their effect on fermentation and rumen digestion parameters in vitro

Volume 11, Issue 4, December 2020, Pages 425-436

10.22067/ijasr.v11i4.73860

Seyed Morteza Waghar Seyedein; Mohsen Mojtahedi; Seyyed Ehsan Ghiasi; Mohammad Hassan Fathi Nasri

Evaluation of Nutritive Value, Phenolic Compounds and in vitro Digestion Charactristics of Barberry (Berberis Vulgaris) Foliage

Volume 8, Issue 2, June 2016, Pages 227-237

10.22067/ijasr.v8i2.24971

Jalal Modaresi; Reza Valizadeh; Mohsen Danesh Mesgaran; Mohammad Hassan Fathi Nasri; Alireza Heravi Mosavi; Fatemeh Khosravi

Growth Nutritive Value of Saffron Residues Harvested at Different Stages by in situ and in vitro (Gas Production) Methods

Volume 6, Issue 1, March 2014

10.22067/ijasr.v6i1.37615

Vahid Kardan Moghadam; Mohammad Hassan Fathi Nasri; Reza Valizadeh; Seyyed Homayoun Farhangfar

Effect of Two Different Levels of Fiber on Feed Intake, Average Daily Gain, Feed Efficiency and Ruminal Metabolites of Holstein Calves

Volume 4, Issue 4, December 2012

10.22067/ijasr.v4i4.20332

Amir Salary Neya; Mohammad Hassan Fathi Nasri; Homayon Farhangfar; Hossein Naeemipour Younesi

Iranian Journal of Animal Science Research

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