Main Subjects = Animal Nutrition
The Effect of Gamma Irradiation of Corn Seeds on Performance and Fermentation Parameters of Corn Forage and Silage

Volume 15, Issue 1, March 2023, Pages 29-38

10.22067/ijasr.2022.73461.1050

Alireza Shabani Monazam; mehdi behgar; Mohammad ali Norouzian; Azam Borzoie


Effect of Green Silver Nanoparticles Synthesized via Phlomis cancellata Bunge Extract on in vitro Ruminal Fermentation

Volume 13, Issue 4, December 2022, Pages 475-788

10.22067/ijasr.2021.38202.0

Elias Ibrahimi Khoram Abadi; Mohsen Kazemi; Somayeh Heydari


The Effect of Protexin Probiotics in the Last Month of Pregnancy on the Colostrum Compositions and Milk Yield of Lori Bakhtiyari Ewes

Volume 13, Issue 4, December 2022, Pages 489-498

10.22067/ijasr.2021.38244.0

mohammad doralibeni; Fariba Rezai Sarteshnizi; Saeid Karimi Dehkordi; Ali moharrery; Hossein Mehraban


The Effect of Flaxseed Oil Supplementation and Injection of Vitamins (A, D3, E) on the Performance and Blood Metabolites of Suckling Calves

Volume 14, Issue 3, September 2022, Pages 305-315

10.22067/ijasr.2021.70050.1020

Mehrdad Movahednasab; Abdolmansour Tahmasebi; Seyed Alireza Vakili; abasali naserian


Effect of Group and Individual Breeding on Performance, Blood Parameters, Ruminal Fermentation, Behavior and Health of Dairy Calves

Volume 14, Issue 3, September 2022, Pages 317-331

10.22067/ijasr.2021.71006.1030

Fatemeh Ahmadi; Ebrahim Ghasemi; Masoud Alikhani; Majid Akbarian-Tefaghi


Effects of different forage sources on feeding behavior, Milk production and blood parameters of Murciano-Granadina dairy goats

Volume 14, Issue 2, June 2022, Pages 163-173

10.22067/ijasr.2021.68881.1009

Mohamad Hadi Khabbazan; Hamid Amanlou; Davood zahmatkesh; Ehsan Mahjoobi


Genetic analysis of production and reproduction traits of Isfahan Holstein dairy cows under heat stress conditions

Volume 14, Issue 2, June 2022, Pages 267-281

10.22067/ijasr.2021.38245.0

Saeed Ansari Mahyari; Seyed Hadi Hosseini; Mahmoud Mahin; Amir Hossein Mahdavi; Abolfazl Mahnani


The Effects of Different Biological Additives on Chemical Composition and Fermentation Characteristics of Corn Silage

Volume 14, Issue 1, March 2022, Pages 1-12

10.22067/ijasr.2021.38281.0

Akbar Taghizadeh; Elnaz Moradi; Hamid Mohammadzadeh; Maghsoud Besharati