Iranian Journal of Animal Science Research

Keywords = Japanese quail

The effect of kefir and peppermint extract (Mentha pipperita) extract in drinking water on performance, lipid profiles, thyroid hormones and testosterone hormone of Japanese quail

Volume 14, Issue 1, March 2022, Pages 83-95

10.22067/ijasr.2021.67841.1001

Khalil Mirzadeh; Amin Kazemizadeh; Zarbakht Ansari Pirsaraei

The effects of in ovo injection of synbiotic on hatchability, chick quality, blood indices and performance of newly hatched chicks of Japanese Quail

Volume 13, Issue 3, September 2021, Pages 389-404

10.22067/ijasr.v13i3.81538

Shadieh asaadi; Mohsen Daneshyar; Younes Ali Alijoo

Effect of Selenium with Vitamin E on Production Performance, Immune Response and Blood Metabolites of Laying Japanese Quail

Volume 12, Issue 3, September 2021, Pages 337-349

10.22067/ijasr.v13i2.74681

Hossain Ahmadian; zabihollah Nemati; Amir Karimi; Rashid Safari; Mohammad Reza Sheeikhlou; Maghsood Besharati

Effect of Melilotus officinalis, Oliveria decumbens Vent and Aloe vera L on production performance, biochemistry characteristics and meat microbial count in Japanese quail

Volume 12, Issue 2, June 2020, Pages 211-222

10.22067/ijasr.v12i2.78238

Hassan Habibi; Najme Ghahtan

Determination of Apparent and Standardized Ileal Digestibility of Essential Amino Acids of Corn, Wheat, Soybean Meal and Corn Gluten Meal in Japanese Quails During Third Week of Age

Volume 11, Issue 3, September 2019, Pages 353-364

10.22067/ijasr.v11i3.80759

M ghazaghi; Ahmad Hassanabadi; Mehran Mehri

Analysis of Additive, Dominance and Imprinting QTL Effects by Sex and Hatch Interactions on Some Traits of Japanese Quail on Chromosome 5

Volume 9, Issue 1, March 2017, Pages 125-134

10.22067/ijasr.v9i1.52641

Marjan Ahmadi; Ali K. Esmailizadeh; Ehsan Nasirifar

Effects of different levels of mustard seed treated with FeS04-7H2O on performance and blood metabolites of Japanese quails

Volume 7, Issue 2, June 2015, Pages 153-161

10.22067/ijasr.v7i2.36838

Sajjad Mohebali; Mohammad salarmoini

Evaluation of Vermi-humus Supplementation in Japanese Quail’s Diets

Volume 7, Issue 1, March 2015, Pages 66-76

10.22067/ijasr.v7i1.29577

Mosab Ahmadi; Mohammad Amir Karimi Torshizi

Effect of Chavir (Ferulagoangulata) plant powder on liver and blood parameters of Japanese quail intoxicated with CCL4

Volume 6, Issue 4, December 2014, Pages 342-350

10.22067/ijasr.v6i4.45422

Firooz Samadi; abdolhosein Pourkhanjar; Farzaneh Ganji; Saba Samadi

Development and evaluation of semi-purified diets for fiber related studies in Japanese quails

Volume 6, Issue 4, December 2014, Pages 365-373

10.22067/ijasr.v6i4.26949

Vajihe emampour; Mohammad Amir Karimi Torshizi; Farid Shariatmadari

Effect of using different levels of Nigella sativa meal on the growth performance and meat quality of Japanese quails

Volume 6, Issue 1, March 2014

10.22067/ijasr.v6i1.23655

Tayebeh Mousapour; Mohammad salarmoini

Estimation of Digestible Lysine Requirements of Japanese Quail during the Starter Period

Volume 5, Issue 2, June 2013

10.22067/ijasr.v5i2.28287

Mostafa Ashoori; Ghasem Jalilvand; Mehran Mehri; Gholam-Reza Zaboli; Mahmoud Ghazaghi

Effect of Different Levels of Organic Selenium and Vitamin E on Performance and Meat Quality in Japanese Quail

Volume 4, Issue 1, March 2012

10.22067/ijasr.v4i1.13907

hojat Senobar; mahmood Shams Shargh; behruz Dastar; saeid Zerehdaran

Iranian Journal of Animal Science Research

Journal Archive

Volume 15 (2023)

Volume 14 (2022)

Volume 13 (2021)

Volume 12 (2020)

Volume 11 (2019)

Volume 10 (2018)

Volume 9 (2017)

Volume 8 (2016)

Volume 7 (2015)

Volume 6 (2014)

Volume 5 (2013)

Volume 4 (2012)

Volume 3 (2011)

Volume 2 (2010)

Volume 1 (2009)