Iranian Journal of Animal Science Research

Author = M. Chaji

Effect of Free-Choice Provision of Alfalfa, Prangos ferulacea and Concentrate on Digestibility and Feeding Behavior of Arab Male Lambs

Volume 14, Issue 4, December 2023, Pages 505-518

10.22067/ijasr.2022.72624.1040

Vida Aryamanesh; Mohsen Sari; Morteza Chaji; Mojammad Bojarpour; Smayyeh Salari

Using Commercial Tannin-Degrading Bacteria, or Isolated from the Rumen of some Ruminants to Improve the Nutritional Value of Pomegranate Peel

Volume 15, Issue 3, September 2023, Pages 299-315

10.22067/ijasr.2022.77606.1085

Zahra Jahanara; Morteza Chaji; Omid Khorasani

The Effect of Chemical Buffering and Microbial Additives on Histomorphometry and Histopathology of the Small and Large Intestine of Lambs Fed High Concentrate Diets

Volume 15, Issue 1, March 2023, Pages 51-63

10.22067/ijasr.2022.73983.1057

Fereshteh Vafaee; Morteza Chaji; Omid Khorasani; Farshad Baghban

The effect of adding different levels of Ziziphora clinopodioides‌ to the diet on the in vitro digestion and fermentation activity of anaerobic bacteria and fungi in the rumen of fattening Arabi lambs

Volume 13, Issue 4, December 2022, Pages 513-524

10.22067/ijasr.2021.38294.0

Morteza Chaji; Parvin Alimirzaii

The effect of slow-release urea sources on digestibility of nutrients and growth performance of fattening lambs fed rations containing low-quality forage

Volume 14, Issue 2, June 2022, Pages 189-200

10.22067/ijasr.2021.67175.0

Sadat ٍSafavi; Morteza Chaji

The effect of diets containing dried or ensiled Conocarpus leaves on nutrients digestibility and growth performance of finishing lambs

Volume 13, Issue 1, March 2021, Pages 13-27

10.22067/ijasr.v13i1.83914

Farzam Hosseini asl; Morteza Chaji

In Situ Rumen Degradability of Halophyte Plants Atriplex leucoclada, Suaeda fruticosa and Seidlitzia rosmarinusas Individually or Mixed in Dromedary Camels

Volume 10, Issue 3, September 2019, Pages 339-352

10.22067/ijasr.v10i3.63675

Akbar Abarghani; Morteza Chaji; Hormoz Mansouri; Morteza Mamouei; Khalil Mirzadeh; Hedayatollah roshanfekr

The Effects of Replacement of Mung bean (Vigna radiate) Straw with Wheat Straw or Corn Silage on Performance, Rumen fermentation and Blood Parameters of Finishing Male Lambs

Volume 9, Issue 3, September 2018, Pages 300-313

10.22067/ijasr.v9i3.52536

Iman Mehramiri; Morteza Chaji; Saleh Tabatabaei Vakili; Tahereh Mohammadabadi; Mohsen Sari

The Comparison of Degradability, Digestion and Microbial Fermentation of Siris Leaves or Silk Tree Instead of the Alfalfa in Cow and Buffalo of Khuzestan

Volume 8, Issue 4, December 2017, Pages 602-615

10.22067/ijasr.v8i4.49385

laleh khoramzadeh; Tahereh Mohammadabadi; Morteza Mamouei; Morteza chaji; Mohsen Sari

The Substitution Effect of Subabul (Leucaena leucocephala) with Alfalfa on Digestibility, Ruminal Fermentability, Chewing Behavior and Blood Metabolites of Najdi Goat

Volume 9, Issue 2, June 2017, Pages 158-169

10.22067/ijasr.v9i2.56621

makiyeh ebadi; Tahereh Mohammadabadi; Saleh Tabatabaei Vakili; morteza chaji; khalil Mirzadeh

Comparison Digestibility, Rumen Fermentation and Protozoa Population in Najdi Goats Fed with Whole Branch of Albizia or Alfalfa Hay

Volume 9, Issue 1, March 2017, Pages 12-23

10.22067/ijasr.v9i1.52162

Leila Babadi; Morteza Chaji; Tahereh Mohammadabadi

Feeding Value of Silybum marianum for Sheep and its Effect on Fiber and Protein Digestion

Volume 7, Issue 3, September 2015, Pages 267-277

10.22067/ijasr.v7i3.34753

Ali Mojadam; Morteza Chaji; Tahereh Mohammadabadi; Saleh Tabatabaei Vakili

The Digestibility of Sugarcane Tops Silage by Rumen Bacteria or Microorganisms of Holstein Cows and Buffaloes of Khuzestan

Volume 7, Issue 1, March 2015, Pages 12-22

10.22067/ijasr.v7i1.28067

Afrooz Sharifi; Morteza Chaji; Tahereh Mohammadabadi

Effect of garlic powder in the diet of sheep on digestibility, rumen fermentation and protozoa population

Volume 6, Issue 4, December 2014, Pages 324-332

10.22067/ijasr.v6i4.28721

Mohammadhosein Taherinia; Morteza Chaji; Tahereh Mohammadabadi; Moosa Eslami; Mohsen Sari

Investigating the effects of Salvia mirzayanii essential oil on rumen microbial fermentation and nutrient digestibility using gas production and dual flow continuous culture system

Volume 6, Issue 1, March 2014

10.22067/ijasr.v6i1.21016

Younes Ouladshanbe; Mohsen Sari; Morteza Chaji; Tahereh Mohammadabadi; Mohammad Bojarpour

The Comparison of Ruminal Protozoa Morphology and Population of Holstein Cow and Khuzestan Water Buffalo under the Same Feeding Regimen

Volume 5, Issue 3, September 2013, Pages 225-233

10.22067/ijasr.v5i3.31539

Safoora Jabbari; Morteza Chaji; Moosa Eslami; Tahereh Mohammadabadi; Mohammad Bojarpour

The Effect of Oak Kernel on Digestibility and Fermentative Characteristics in Arabian Sheep

Volume 5, Issue 2, June 2013

10.22067/ijasr.v5i2.28290

Maryam Harsini; Mohammad Bojarpour; Moosa Eslami; Morteza Chaji; Tahereh Mohammadabadi

Physico-Chemical Properties of Steam Treated Sugarcane Pith and some Roughages and Their Role in Ruminants Nutrition

Volume 4, Issue 4, December 2012

10.22067/ijasr.v4i4.20329

Morteza Chaji; Abbas Ali Naserian; Reza Valizadeh; Tahereh Mohammadabadi

The Effect of Processing of Sugarcane Pith with Steam on Gas Production Parameters by Using Isolated Rumen Microbiota

Volume 4, Issue 3, October 2012

10.22067/ijasr.v4i3.16257

Tahereh Mohammadabadi; Morteza Chaji; Mohammad Bojarpour

The Comparison of Rumen Fungi Quantification in the Medium Containing Sunflower Meal Treated with Formaldehyde and or Sodium Hydroxide by Using Quantitative Competitive PCR

Volume 3, Issue 3, September 2011

10.22067/ijasr.v3i3.11300

Tahereh Mohammadabadi; Mohsen Danesh Mesgarani; Mohammadreza Nassiry; Morteza Chaji

Iranian Journal of Animal Science Research

Journal Archive

Volume 15 (2023)

Volume 14 (2022)

Volume 13 (2021)

Volume 12 (2020)

Volume 11 (2019)

Volume 10 (2018)

Volume 9 (2017)

Volume 8 (2016)

Volume 7 (2015)

Volume 6 (2014)

Volume 5 (2013)

Volume 4 (2012)

Volume 3 (2011)

Volume 2 (2010)

Volume 1 (2009)